Burmese fishtail palm (Caryota mitis)

Also known as: Fishtatil palm

Caryota mitis, commonly known as the clustering fishtail palm, originates from tropical regions of Asia, including areas from India to Java and southern China. It was first described in Vietnam in 1790. The plant has also become naturalized in places such as southern Florida, parts of Africa, and Latin America. In Florida, it typically grows in hummocks and disturbed wooded areas. This species features clustered stems that can reach up to 10 meters in height and 15 centimeters in diameter, with leaves extending up to 3 meters in length. The flowers are purple, and the dark purple or red fruits are toxic to humans.

In This Article

Care Tips Water Sunlight Temperature Soil Fertilize Prune Propagation Repotting Toxicity

Attributes of Burmese fishtail palm

Lifespan

Perennial

Plant Type

Tree

Plant Height

3 m to 6 m

Spread

3 m to 3.5 m

Leaf Color

Green

Flower Size

1 cm to 2 cm

Flower Color

Purple

Images of Burmese fishtail palm

Quickly Identify Burmese fishtail palm

Distinct bi-pinnate leaves on long stalks with irregular toothlike margins.

Large ellipsoidal drupe fruit, dark purple to black when mature.

Smooth, greenish-gray unbranched stem with ringed scars of fallen leaves.

Slender trunk with evenly spaced rings and no crownshaft presence.

Creamy white to pale yellow small blossoms in symmetrical clusters.

Scientific Classification of Burmese fishtail palm

Phylum

Vascular plants

Class

Monocotyledons

Order

Palms, bullanocks, and allies

Family

Palm

Genus

Fishtail palms

Species

Burmese fishtail palm

Planting and Growing of Burmese fishtail palm

Care Difficulty

Easy

Watering Schedule

Every 4 days

Sunlight Requirements

Full shade

Sunshine Duration

6-12 hours

Ideal Temperature

65-75℉

Soil Type

Potting Mix, Peat Mix

Soil pH

6.5-7.5

Fertilizer Type

Balanced

Pruning Season

Spring, Summer

Pruning Area

Branches, Leaves

Pruning Frequency

2 times a year

Repotting Season

Spring

Pot Type

Plastic, Terracotta

How to Water Burmese fishtail palm?

The Water amount for Caryota mitis should ensure the soil remains evenly moist without becoming waterlogged. It is crucial to provide about 500ml of water per session, enough to reach the root zone but not so much that water sits at the bottom of the pot.

What are the symptoms of an underwatered Burmese fishtail palm? ›

What should I do if my Burmese fishtail palm is not getting enough water? ›

What are the symptoms of an overwatered Burmese fishtail palm? ›

How to save an overwatered Burmese fishtail palm? ›

What Are the Sunlight Requirements for Burmese fishtail palm?

Sunlight Requirements: Full shade, Partial sun

Duration of light: 2 to 4 hours

Caryota mitis grows well under partial sun and full shade. Appropriate light ensures thriving growth, retaining its rich, green foliage, and promoting health by supporting a natural photosynthetic process.

What type of light does Caryota mitis prefer? ›

How can I achieve the ideal lighting conditions for Caryota mitis? ›

What are the benefits of ideal light for Caryota mitis? ›

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What Is the Ideal Temperature Range for Burmese fishtail palm?

Ideal Temperature: 65 ~ 75℉

The ideal temperature range for Caryota mitis, commonly known as the clustering fishtail palm, is between 65°F and 75°F. This range ensures optimal growth and physiological processes. Within this range, the plant can efficiently photosynthesize and maintain healthy foliage. Temperatures outside this range could either slow down growth or potentially stress the plant.

What Soil is Best for Burmese fishtail palm?

Soil type: Loam, Sandy loam

Soil PH: 6.5 ~ 7.5

Caryota mitis thrives in well-draining yet moisture-retentive soil. Ensuring the soil retains adequate moisture without becoming waterlogged is essential. This promotes healthy root growth by preventing root rot and encouraging nutrient absorption. This plant requires soil rich in organic matter, as it supplies essential nutrients for robust growth. Well-composted organic matter enhances soil fertility, allowing Caryota mitis to display its lush, feathery fronds vibrantly. Proper soil aeration is crucial to enable roots to breathe and function effectively. Loam and sandy loam soils provide a balance between moisture retention and air flow, preventing compaction and facilitating nutrient uptake.

How to Fertilize Burmese fishtail palm?

Fertilizer type: Balanced

Caryota mitis, commonly known as the Fishtail Palm, requires a moderate amount of fertilization. Typically, liquid fertilizers should be diluted to half the recommended strength to avoid root burn, especially for young plants. For mature plants, you can increase to the full recommended dosage as per the manufacturer's instructions. It is advisable to start with 1/4 cup for smaller pots and gradually increase as necessary.

How to Prune Burmese fishtail palm?

Pruning Time: Spring, Summer

Start by identifying any brown or dried-out fronds. Cut these near the base of the stem using sharp pruning shears to improve the plant's appearance and health. If the tips of healthy fronds are browning, trim just the discolored portion. This helps direct energy back into the healthy parts of the frond, promoting robust growth. To maintain an appealing form, selectively prune living fronds. Cut strategically to open up the plant’s canopy and enhance its symmetry while being careful not to over-prune. More About Pruning Techniques→

How to Propagate Burmese fishtail palm plant?

Propagate Time: Spring, Early spring, Late spring

Begin by collecting ripe seeds from the Caryota mitis fruit. Make sure the fruit is fully matured to ensure that the seeds are viable for germination. Clean the seeds thoroughly by removing any pulp or debris.

Fill a seed tray with a well-draining seed-starting mix. Place the seeds on the surface and lightly cover them with more mix. Keep the tray in a warm, bright location and ensure that the soil remains consistently moist.

Carefully dig up an established Caryota mitis plant. Use a sharp knife or spade to divide the clump into smaller sections, each with at least one stem and a healthy root system. Replant these divisions immediately in suitable soil.

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How to Repot Burmese fishtail palm plant?

Repotting frequency: Every 2-3 years

Repot Caryota mitis when you notice roots growing out of the drainage holes or when the growth rate slows down significantly. These are signs that the plant has outgrown its current pot and requires more space for development.

Select a pot that is 1-2 inches larger in diameter than the current one. Using a slightly bigger pot prevents waterlogging and allows roots to expand efficiently, promoting vigorous growth and healthier foliage.

Opt for a well-draining mix that includes peat, perlite, and sand. Such a mix prevents root rot and ensures the plant gets adequate nutrients while allowing excess water to escape freely.

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Toxicity of Burmese fishtail palm

Is Burmese fishtail palm toxic to humans?

The Burmese fishtail palm presents a mild toxicity risk to humans, primarily resulting from the consumption of its fruit. This fruit contains calcium oxalate, a substance known to induce poisoning when ingested. Following consumption, individuals may encounter a variety of symptoms, including discomfort in the mouth, a burning feeling in the throat, challenges with swallowing, and gastrointestinal distress such as nausea and vomiting. It is crucial for individuals to recognize the potential dangers linked to the unintentional ingestion of the Burmese fishtail palm's fruit and to ensure these fruits are kept out of reach of children, who may be drawn to them because of their appealing appearance.

Is Burmese fishtail palm toxic to cat?

The Burmese fishtail palm presents a low toxicity hazard to cats. This toxicity generally arises when a cat inadvertently consumes certain portions of the plant, especially the fruit, which harbors calcium oxalate. After ingestion, affected cats may exhibit signs of physical distress, such as gastrointestinal discomfort. While the toxicity is relatively mild and not usually life-threatening, it is still essential to monitor the situation closely. If you believe your cat has ingested any part of the Burmese fishtail palm, it is imperative to seek immediate veterinary assistance, as prompt care can alleviate discomfort and avert more severe health issues.

Is Burmese fishtail palm toxic to dog?

The Burmese fishtail palm, a particular species of plant, is recognized for its mild toxicity levels in dogs. If dogs inadvertently consume any part of this plant, particularly the fruit, they are at risk of poisoning due to the presence of toxic compounds. After consuming the fruit of the Burmese fishtail palm, dogs may manifest symptoms like oral irritation, vomiting, and diarrhea, largely attributed to the calcium oxalate crystals found within the fruit. It is essential for dog owners to vigilantly oversee their pets and restrict access to the Burmese fishtail palm to prevent any unintended ingestion. Should a dog consume any part of this palm, it is vital to obtain immediate veterinary care to address any potential adverse reactions.

WARNING

The judgment on toxicity and danger is for reference only. We DO NOT GUARANTEE any accuracy of such judgment. Therefore, you SHALL NOT rely on such judgment. It is IMPORTANT TO SEEK PROFESSIONAL ADVICE in advance when necessary.

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