Pot marigold

Pot marigold (Calendula officinalis)

Pot marigold, also known as Marigold, English Marigold, Hen-and-chickens, Ruddles

Pot marigold, also known as calendula, is a herbaceous perennial celebrated for its vibrant orange-yellow blossoms. The flowers have various applications:

1. **Culinary**: The petals are frequently added to salads or used as garnishes, providing both color and a mild flavor.
2. **Natural Dye**: The petals can be processed to produce a yellow dye suitable for coloring foods, fabrics, and cosmetics.
3. **Medicinal**: Often found in creams and ointments due to their anti-inflammatory and healing qualities.
4. **Cosmetic**: Widely used in natural skincare products for their soothing and moisturizing properties.
5. **Gardening**: Acts as a companion plant to deter pests and attract beneficial insects.

Key Facts About Pot marigold

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Attributes of Pot marigold

Lifespan
Annual, Biennial, Perennial
Plant Type
Herb
Plant Height
20 cm to 80 cm
Spread
25 cm to 50 cm
Leaf Color
Green
Flower Size
4 cm to 5 cm
Flower Color
Orange Yellow Gold Red

Scientific Classification of Pot marigold

Phylum
Vascular plants
Class
Dicotyledons
Order
Asters bellflowers fanflowers and allies
Family
Daisy
Genus
Marigolds
Species
Pot marigold