Lambsquarters (Chenopodium album)

Lambsquarters, also known by names such as pigweed, goosefoot, and fat-hen, often pops up unexpectedly and is frequently regarded as an annoying weed. Despite this, its leaves and young shoots are edible and can be cooked in the same way as spinach. Rich in essential nutrients like vitamins A and C, as well as calcium and iron, lambsquarters can be a nutritious addition to salads, soups, or sautéed dishes.